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Stay for Good - Kyoto
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Delve into the unique practices of thousand-year-old Japanese traditions and crafts, nuanced by profound cultural philosophies, as our Stay for Good activities in Kyoto unveil an alternative side of this ancient city.
Kintsugi
Going beyond giving broken tableware another lease of life, the traditional technique of Kintsugi encourages highlighting these imperfections as something to be appreciated and valued. Cracks or breaks are first repaired by applying lacquer (urushi), before being decorated with gold, silver or platinum powder.
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Kayabuki Roof
Ever since the Jomon period, over 2,000 years ago, people in Japan have been covering their homes with thatched roofs (kayabuki) made of environmentally friendly grass-based materials. Tour a traditional home with a thatched roof in Miyama, and take part in this ancient tradition laying susuki grass and tying it onto a roof.
Traditional Mochitsuki
Mochitsuki is a traditional process of making rice cakes out of rice – an ingredient revered in Japan as a sacred object that boosts vitality. The rice is first steamed, then pounded with a wooden mallet (kine) in a large wooden bowl called usu, before flavours are added and the dough is made into bite-sized balls.
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Zazen at Temple
"Zazen" means “seated meditation”, but it can be practiced in any position to reap its many benefits on physical health (e.g. lowered blood pressure), mental function (e.g. increased creativity and focus), and emotional wellbeing (e.g. decreased stress and anxiety). Visit the temple and gain insight into the history and techniques of this meditative practice from a Zen Master.
*Reservation for only guests staying at the hotel.